WELLS VCS2000 WVOC2HFG VENTLESS COOKING SYSTEM, 208 VOLTS, 62 AMPS

Description

Wells VCS2000 WVOC2HFG Ventless Cooking System | Convection Oven Base | Combination Griddle & Two French Hot Plates Top
Width
42-3/8 Inches (30-3/8 + 2 x 6 inch spacers on the side)
Depth
34-5/8 Inches
Height
80-9/16 Inches
Weight
754 Lbs
Completely self-contained, 4-stage filtration system
Completely self-contained fire protection system
Very quiet with only 68 dBA average
Interlock system will disable cooking appliances if filters are missing, clogged or in the event of a fire
Airflow sensors continually monitor airflow for optimizing performance and grease removal
Illuminated early-warning system to monitor filter replacement
Completely self-contained filtration process reduces emissions below that allowed in NFPA 96 and ANSI UL710B using the EPA 202 test method
Interior incandescent light in protected glass globe improves visibility
Stainless steel construction for strength, durability and ease of cleaning
Fits through a 36” wide door opening
Two each adjustable 6” to 8” front legs and 2 each 6” rear mounted rigid casters standard
VCS are movable, making them ideal for leased spaces
Convection oven base features stainless steel exterior and interior, full-insulation, two-speed fan, ergo metric handle, five HD oven racks and solid state temperature and timer controls with five easy-to-use programmable menu keys
WVO2HFG is available in 208V 1Ø @12.8KW or 3Ø @ 15.5KW with 18 ½” wide griddle and 2 each 9” French style hot plate elements
Free delivery within 30 miles of zip code 21113.
Please email us for a quick shipping quote.
Crating fee: 0, if shipped.
We are a commercial restaurant equipment company and we might not have all our equipment listed. Please let us know if you are looking for something specific as we might have it.
As with all our equipment we are willing to give considerable savings on purchase of multiple items. Feel free to message us at dansisas at aol.
Thank you for your interest.